Classic French Bistrot where good food, good wine and friends and family come together
ACORN SQUASH roated, stuffed, Feta, thym, cranberries and honey. 9
LOBSTER TAIL (wild 8oz), 49
Butter, parsley, garlic, shallots, red pepper, cream and white wine.
BURGER of the Week
mustard sauce, mix green, tomato,
and GOUDA
HACHIS PARMENTIER (SHEIPHERD PIE) 21
SOUP OF THE DAY
CREAMY PUMPKIN, POTATOE, RED PEPPERS
HAPPY HOURS BELOW
CARRY OUT
Call 513 248 0454
